desserts
Homemade Hot Chocolate
The BEST hot chocolate recipe! Smooth, creamy, and full of rich chocolate flavor, it's comforting and cozy on cold winter nights.
Ingredients
- 2 cups almond milk
- 3 ounces dark chocolate, 70% cacao, chopped
- ¼ teaspoon vanilla
- Pinch cinnamon
- 1 tablespoon maple syrup
- 2 teaspoons bourbon, optional
- Whipped cream and chocolate shavings, optional, for serving
Directions
- In a small saucepan, heat the almond milk over low heat. Add the chocolate, vanilla, and cinnamon, and whisk for 15 minutes, or until the chocolate is melted and the mixture is smooth and warmed through.
- Add the maple syrup and bourbon, if using, and stir to combine. Serve hot with whipped cream or chocolate shavings, if desired.
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