Need Help :

Register

Weekly Updates

Let's join our newsletter!

Do not worry we don't spam!

baked omelette

breakfast

Baked Omelette

This oven-baked omelette with ham, cheese and veggies can be quickly popped into the oven to make an impressive Sunday brunch.

Ingredients

    • 8 large eggs
    • 1/2 cup half-and-half cream
    • 1 cup shredded cheddar cheese
    • 1 cup finely chopped fully cooked ham
    • 1/4 cup finely chopped green pepper
    • 1/4 cup finely chopped onion

Directions

    1. Preheat oven to 400°. In a large bowl, whisk eggs and cream. Stir in the cheese, ham, green pepper and onion. Pour into a greased 9-in. square baking dish.
    2. Bake until the omelet is golden brown and the center is set, 25-30 minutes.
Add To Shopping List
Powered By

Popular Recipes

Cream of Cauliflower Soup

Yogurt Pound Cake

Spiced Carrot & Chickpea Salad

Black Bean Soup

Spicy Turkey Lettuce Wraps

Homemade Salsa

Chicken Tzatziki Cucumber Boats

Beef Burgundy Over Noodles

You Might Like This

dressings And sauces

Carrot Ginger Dressing

Read More

appetizers

Whipped Feta Dip

Read More

breakfast

Calico Pepper Frittata

Read More

breakfast

Yankee Red Flannel Hash

Read More