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arugula pesto

dressings And sauces

Arugula Pesto

This easy arugula pesto is creamy and bright, with a peppery kick from the arugula. Toss it with pasta, spoon it over roasted veggies, and more!

Ingredients

    • 2 cups arugula
    • ½ cup raw cashews
    • ⅓ cup extra-virgin olive oil
    • 2 tablespoons fresh lemon juice
    • 2 tablespoons water
    • 1 small garlic clove
    • Heaping ¼ teaspoon sea salt
    • Freshly ground black pepper

Directions

    1. In a blender, combine the arugula, cashews, oil, lemon juice, water, garlic, salt, and several grinds of pepper and blend until creamy.
    2. See the blog post above for serving suggestions.
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